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Louise Dilworth Davis College of Science & Engineering

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Nutritional Sciences / Davis College Stories

Gina Jarman Hill Weighs In on Cucumber Nutrition

July 15, 2026

TCU Department of Nutritional Sciences Chair Gina Jarman Hill shared her expertise in a recent New York Times article exploring the health benefits of cucumbers.
Dr. Greg Scheideman ’77, Dr. Bill Runyon, Jr. ’84, and Dr. David Kostohyrz, Jr. ’01 each started their academic journey at TCU before becoming oral surgeons.
Ranch Management field work
students on a bridge in Costa Rica

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